DOUBLE CHOCOLATE BROWNIES
10:35 AM Posted In BAKING Edit This 0 Comments »
INGREDIENTSRefined flour 120 gm
Sugar 250 gm
Cocoa powder 60 gm
Baking powder 3/4 tsp
Baking soda 3/4 tsp
Hot water 3 tsp
Milk 1/2 cup
Vanilla essence 1 tsp
Oil 1/4 cup
Salt 1/3 tsp
Ice creme 2 scoops
METHOD
Mix refined flour ,sugar, cocoa powder, baking soda and salt in a bowl.
In a separate bowl mix eggs,milk,oil, and vanilla essence. Add in the dry ingredients mixed earlier ,and mix well.
Add hot water to this mixture and whisk the mixture with an electric beater.
Whisk at increased speed for another 2 mins.
Pour this mixture in a baking dish and bake in a pre-heated oven for 30-40 mins.
Insert a toothpick in the cake ,if it comes out clean , brownies r ready.
Take them out of the oven and serve with your favourite ice cream.
Posts
0 comments:
Post a Comment